Tamaya Cornmeal Crusted Calamari | 10
sage aioli • smoked chipotle-tomato salsa • Urban Rebel Farms microgreens
New Mexico Green Chile Cast Iron Cornbread | 9
red chile jam • marinated goat cheese
Grilled Individual Brie | 14
Spanish membrillo • elderberry reduction • baguette crostini
Crispy Fried Duck Wings | 12
citrus-orange sauce • crisp rice noodles • pineapple kimchi
Seared Smoked Trout Crepes | 11
roasted winter squash • green chile bechamel • seared frisée
Foie Gras Sausage & Goat Cheese Flatbread | 13
baby spinach • piquillo peppers • smoked mozzarella •herb mascarpone •balsamic reduction
Paloma | 9
Espolòn Silver • sprite • fresh lime juice
Prairie Star Mules | 10
Austin • Tito's
Kentucky • Maker's Mark
English • Bombay
Mexican • Espolòn Silver
Gold Star Margarita | 12
Patrón Silver • freshly-made sour mix • Grand Marnier floated on top
John Daly | 8
Deep Eddy Sweet Tea vodka • lemonade
Left Hand Milk Stout
Marble IPA
La Cumbre Elevated IPA
Marble Double White
Santa Fe Nut Brown
Blue Moon
Bud Light
Corona
Dos Equis Amber
Stella Artois
